Startups use Artificial Intelligence to create sustainable food.
Startups across the world are creating a new sustainable future with laboratory-made-meatballs and mayonnaise made with algorithms instead of eggs. TheNotCompany, (Or NotCo) is a Chilean startup that aims to create healthy, sustainable food substitutes without sacrificing taste. Its first product, NoMayo, is an eggless substitute that is already on sale in the States, and
